Milk chocolate (Organic cane sugar, organic cocoa beans from Nicaragua, organic cocoa butter, Icelandic whole milk powder, emulsifier (sunflower lecithin)), crunchy caramel (Sugar, glucose syrup, butter, cream, salt, raising agent (sodium bicarbonate)), organic glazing agent (glucose syrup, stabilizer (e414), vegetable oil (sunflower), lactic acid (E270)).
Notes: caramel, fudgy, rainbow.
Contains a minimum of 50% cocoa solids.
60 g per bar.
Store in a cool & dry area.
Designed and made in Iceland, in a facility that handles nuts, dairy, gluten and sesame seeds.
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